Kallnacher – Flowers in the Glass

The long-overdue review of Kallnacher, another lovely Swiss absinthe from the folks at Oliver Matter.

I think I’m getting better at this whole video thing. Not sure.

 

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2 Comments

  1. March 11, 2013 at 12:49 pm

    Nice review. I’m a fan of Oliver Matter’s products and I hope the new Swiss definition doesn’t hurt his production.

    As an aside, when looking at a blanche I give higher ranks to the clearest blanches. It’s an indication of good distilling technique. Any murky appearance, sediment, or tint could be the distiller not making proper cuts.

    • propraetor said,

      March 14, 2013 at 3:06 pm

      I’m new to the world of blanches, personally. I was also recently told that it’s quasi-traditional to *not* add sugar to it, when louching. I’ll have to try that next time.


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